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John and Marina Reves came to
the United States from the Old Country in the early 1960's.
They had a dream of opening up a family-style pizza restaurant,
but like most immigrants, they had little money to make their
dream come true. However, they did not let that stop
them. They worked day and night and saved every penny and
opened their first restaurant in 1965. Soon, the restaurant
became a family affair, with each family member bringing special
qualities to the business. Their son
Steve has expanded the
business to include six additional restaurants in several
different states. Daughters Paulina and Joanna have helped
them earn a reputation of quality and commitment to service that
is second to none. "We are proud of our reputation and will
continue to bring you the best possible service we can."

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